Learn how to make and freeze quick, easy breakfast burritos with eggs, sausage, cheese, and tortillas for convenient mornings.
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Key Takeaways
- Breakfast burritos can be made in advance and frozen for quick meals.
- Simple ingredients like eggs, sausage, cheese, and tortillas are used.
- Cooking steps include browning sausage, scrambling eggs, and assembling burritos.
- Freezing wrapped burritos preserves them for convenient reheating.
- Microwaving frozen burritos for a short time makes a fast breakfast.
What the video covers
- This video demonstrates making a breakfast burrito recipe that can be prepared ahead and frozen.
- Ingredients include eggs, breakfast sausage (or bacon/ham), cheddar cheese, and large flour tortillas (or corn tortillas).
- The sausage is cooked and drained of excess grease before use.
- Eggs are whisked and scrambled until set.
- Burritos are assembled by layering cooked sausage, scrambled eggs, and cheese on tortillas.
- The burritos are rolled tightly by folding in the sides and then rolling up.
- Each burrito is wrapped in foil for freezing.
- Frozen burritos can be microwaved for 1-2 minutes when ready to eat.
- This recipe offers a convenient, make-ahead breakfast option.
- The video emphasizes flexibility in ingredient choices based on preference.
Full Transcript — Download SRT & Markdown
Speaker A
I'm going to show you how to make a quick and easy breakfast.
Speaker A
It's a breakfast burrito, but it's a little bit different.
Speaker A
It's a breakfast burrito that you can make ahead of time and freeze.
Speaker A
So, you can just grab it and go in the morning.
Speaker A
First, you're going to need some eggs.
Speaker A
I'm using about six eggs for this recipe.
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You can use more or less depending on how many burritos you want to make.
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Then, you're going to need some sausage.
Speaker A
I'm using a pound of breakfast sausage.
Speaker A
You can use any kind of sausage you like.
Speaker A
You can also use bacon or ham if you prefer.
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Next, you're going to need some cheese.
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I'm using cheddar cheese, but you can use any kind of cheese you like.
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And finally, you're going to need some tortillas.
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I'm using large flour tortillas.
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You can use corn tortillas if you prefer.
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First, you're going to cook your sausage.
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Just brown it in a pan until it's cooked through.
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Once your sausage is cooked, drain off any excess grease.
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Then, you're going to scramble your eggs.
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Just whisk them up and cook them in a pan until they're set.
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Once your eggs are cooked, you're ready to assemble your burritos.
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Take a tortilla and add some of the cooked sausage.
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Then, add some of the scrambled eggs.
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And finally, sprinkle some cheese on top.
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Then, you're going to roll up your burrito.
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Just fold in the sides and then roll it up tightly.
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Once you've rolled up all your burritos, you can wrap them in foil.
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And then, you can freeze them for later.
Speaker A
When you're ready to eat them, just unwrap them and microwave them for a minute or two.
Speaker A
And that's it, a quick and easy breakfast that you can make ahead of time.
Topics:breakfast burritomake ahead breakfastfreezer mealseasy breakfast recipeeggs and sausagemeal prepquick breakfastmicrowave breakfastbreakfast sausagecheddar cheese











