Margot Robbie & Colin Farrell Rate Australian & Irish F… — Transcript

Margot Robbie and Colin Farrell taste and rate iconic Australian and Irish snacks in a fun Snack Wars episode by LADbible Entertainment.

Key Takeaways

  • Tim Tams are generally preferred over Penguins, even by English crew members.
  • Australian snacks like chicken salt and Vegemite have distinct, bold flavors that are appreciated differently.
  • Fairy bread is a nostalgic treat that evokes childhood memories and festive feelings.
  • Both actors enjoy exploring and sharing their cultural snack favorites with each other.
  • Snack Wars is more about fun and cultural exchange than declaring a definitive winner.

Summary

  • Margot Robbie and Colin Farrell compare popular Australian and Irish snacks including Tim Tams, Penguins, Vegemite, and fairy bread.
  • They discuss cultural differences and personal preferences while tasting each snack.
  • The duo debates the merits of Tim Tams versus Penguins, with a general consensus favoring Tim Tams.
  • They explore unique Australian flavors like chicken salt on chips and Bali Maloo relish.
  • Fairy bread is highlighted as a nostalgic favorite with a fun party vibe.
  • They try various sweets like Shaws Frogs Alive and clove rock, sharing honest reactions.
  • The video features light-hearted banter and cultural exchange between the Australian and Irish actors.
  • The hosts often call draws when snacks are equally liked, emphasizing the fun over competition.
  • The video includes behind-the-scenes anecdotes from the actors’ movie sets.
  • Overall, the video celebrates snack culture from both countries with humor and warmth.

Full Transcript — Download SRT & Markdown

00:01
Speaker A
We actually had Tim Tams in the makeup trailer while making this movie. And there's also a big debate in the office. What's better, Tim Tams or Penguins?
00:09
Speaker A
Debate. No, it's in the air. Pick up a penguin. Ah, safe is better as Tims to be honest with you.
00:17
Speaker A
Even the English have to admit Tims are better than penguins. Don't be silly. Silence in the room.
00:23
Speaker A
English crew ahead of the Yeah. Yeah. [Music] This is Snack Wars for Lad Bible. I'm Colin.
00:35
Speaker A
I'm Margo. Welcome. You did a different syntax to it. Usually do names and then the No, I liked that we kicked it off with bit of improv. Yeah.
00:49
Speaker A
Oh, lovely. Oh, I love this. I love everything here. Have you got Bali Maloo relish? Oh, Bali Maloo and a bit of Well, listen. And I mean obviously this is Vegemite toast.
01:00
Speaker A
As rich in flavor as this is, it's for the more delicate palette than this. I feel like this is a bit more working class than what we're looking at here. But I love Is it Vegemite or Marmite? I always
01:08
Speaker A
get the mix up. Vegemite Australian. Yeah, Vegemite. I love Vegemite. You know the trick, if I may add, slice of cheese with your Vegemite.
01:15
Speaker A
Oh, lay it on me. Let's let the cultures meet. Actually, let's bring our two fine nations together.
01:21
Speaker A
Exactly. Have a little have a little bite with this. So when I was doing 13 Lives with Ron Howard in your beautiful country and we shot in the Gold Coast, which is very close to where you were born,
01:29
Speaker A
I ate so much of this I almost had gout. Did you? Yes. I do think I'm going to die.
01:35
Speaker A
Stained yeast infection from Vegemite. Cheers. Cheers. I um I love pickles and cheese and chutney.
01:45
Speaker A
Oh yeah. Oh, I haven't had it in ages. It's so good. It's really good.
01:50
Speaker A
Mhm. You like it? Unbelievable. On a grilled cheese sandwich. Bali Maloo relish. Next level.
01:57
Speaker A
I love relish. This is going terribly. What's called wars? Yeah. Why are we warring?
02:02
Speaker A
Snack lovers. Grilled with snack lovers. [Music] How many of these do we visit? How many snacks do we have?
02:11
Speaker A
We've got about seven. Oh, really? Fine by me. I didn't have breakfast this morning knowing we were doing this.
02:20
Speaker A
I mean, are we meant to pick a winner? 'Cause I can't. Can you? Six of one, half dozen of the other. Can we call it a draw?
02:27
Speaker A
100%. Draw. Are you ready? Wow. Throw this curry this time of the day. Absolute breakfast time. This is amazing.
02:38
Speaker A
So, curry chips. I know all about this and I absolutely approve. Yummy. But that's the chicken salt.
02:49
Speaker A
You do not have chicken salt. Never heard of it. Never knew there was such a thing. 49 time in Australia was wasted. Um, so we put chicken salt like when you get fish and chips in Australia.
02:59
Speaker A
Yeah. Chicken salt all over it. And it is chicken salt on the fish and chips.
03:03
Speaker A
Like a weird kind of surf and turf. Mainly on low end surf and turf.
03:10
Speaker A
I mean I I actually like bring it home with me. I have chicken salt in my cupboard at home in America.
03:16
Speaker A
It's all right. I can't. All right. Yeah. Let me work me way off to it, man.
03:20
Speaker A
Wow. That's really good. Okay. Better. This time of day, I actually give it to the chicken salt. Yeah. Yeah. Yeah. It's a bit rich.
03:30
Speaker A
You do? Yeah. Not that I have a delicate constitution, but it's just a little Yeah. Chicken salt. Australia. Killing it.
03:39
Speaker A
I'm just Yeah. You know. Yeah. Do it. More is more as they say. Bit more improves.
03:45
Speaker A
Yeah. [Music] On to something here. I think it's an improvement. Again, we bring the nations together and we have a clear winner.
03:58
Speaker A
Exactly. Let's call this one a draw 'cause it depends on whether you're sober or whether you're straight.
04:02
Speaker A
Okay, fine. It's a draw. That's right. Hovering. Hovering. Hovering. Hovering. Ta. Wa. Oh, that looks like a party.
04:12
Speaker A
That's exactly what it is. Oh my god. So, wait, is this just bread with butter and then something sprinkled on it or does it come like that in a packet?
04:19
Speaker A
No, no, no. You make it at home and it's called fairy bread and it's fairy bread ever. And someone's even chopped off the crust.
04:25
Speaker A
Fairy bread. I can taste the words. It's so good. It's my favorite thing. Never was a fan of Irish farm bra, but you're welcome to it.
04:31
Speaker A
Farm bra. Yeah. Is there a ring in it? Do you used to get a your your auntie or your uncle or your grandmother used to put a delicious when served 50 piece in it or whatever?
04:40
Speaker A
Oh, is this like um in in England the um sorine? Is that what it's called?
04:46
Speaker A
Oh, I love sorine. Toasted sorine with a bit of butter. Talk away. That like sticks your teeth together. Is it like that? Is this Does this taste like that? Oh, then I'll love this.
04:56
Speaker A
Anyone got a toaster? Any chance of aing serrated? This is pure pressure. You're really selling it, aren't we?
05:09
Speaker A
I think I will like this. Just take that bit right there. Yeah, that looks good. Thank you.
05:15
Speaker A
Just get that into I really like Yeah. Mhm. Love a bit of me. Yum. Yum.
05:25
Speaker A
Oh, I wanted more after such Yeah. But after such an a visual kind of Yeah. It's true.
05:32
Speaker A
It's so bombastic looking and and then you there's nothing really to it. To be fair, it's pleasing. It's more the sensation of Half of it is is the nostalgia of this growing up and the crunch is kind of interesting
05:44
Speaker A
with the softness of the bread. I love it. The butter is just after kicking in, which helps.
05:50
Speaker A
Yep. Generous on the bread. I'll go back to the trough. What do you think?
05:56
Speaker A
Get the middle bit, not the edges. That's very pleasing. That is very pleasing. Very pleasing.
06:06
Speaker A
That makes me want to have a birthday party with balloons and invite small people.
06:13
Speaker A
But that's really good, too. Huh. I mean, I'm voting fairy bread, but this was very, very good.
06:19
Speaker A
I'll give it to fairy bread. Oh. Oh, lovely. That looks like crud. We actually had Tim Tams in the makeup trailer while making this movie. Yeah, you did.
06:33
Speaker A
Nana who did our makeup, she uh called it the emergency stash. In the afternoon, we'd have a little tin.
06:41
Speaker A
Let me know. Obviously, you'll What are we doing? Originals. What you think? I mean, it's a bit chocolatey. It's got a bit of biscety stuff, a bit of marshmallow in there, but No, it does taste like a good time.
06:59
Speaker A
Yeah, you know, it's giving you a little But maybe this is a bit more after hours.
07:03
Speaker A
It's a lock in. This is That's This is a nice quiet pint in the afternoon. It's a lock in.
07:08
Speaker A
What flavor, Tim Tams, is your favorite. Do you have a favorite? No. Original. How many are there?
07:12
Speaker A
There's so many different colors. So many. You can get double coat. You can get See, when things get double coat, are you know the big KitKats, the thick KitKats?
07:20
Speaker A
I agree. Ordinarily, I say no to that. Yeah. Tim double coat. Absolutely. I'll get on it.
07:26
Speaker A
And there's also a big debate in the office. What's better, Tim Tams or penguins?
07:30
Speaker A
That's not a debate. No, it's in the air. Pick up a penguin. Ah, safest bet is Tim Tams to be honest with you.
07:38
Speaker A
Even the English have to admit Tims are better than penguins. Don't be silly. Silence in the room.
07:44
Speaker A
English crew ahead of the Yeah. I mean, um, it doesn't compare to a No, it doesn't. I'm sorry, Penguins. It doesn't. It's lovely in and of itself, but when you get into comparisons, which is a dangerous thing in life as a
07:59
Speaker A
general rule, I know. I mean, look, it's it's definitely not bad. I'm going to lose it.
08:03
Speaker A
Had I not known, you know that moment where it falls in? I rarely do the Tim Tam slam because you it does disintegrate and your last sip of tea.
08:12
Speaker A
It's also a lot of work. That's a lot of work. But will we give it to Tim Tam? Obviously.
08:18
Speaker A
Shaws will take this one. Oh, really? Ah, jeez. Shaws. Shaws. A little bit of fun since 1891.
08:31
Speaker A
Frogs Alive. Classic. I never heard of this. Really? No. Oh, well, you know what? What's this?
08:37
Speaker A
Shaws. Some kind. I never I mean, Clove Rock is delicious and I haven't had that in forever, so I'll give it to you wherever.
08:42
Speaker A
What does that mean? Clove rock. This is sugary condensed clove flavored. Clove flavored. Clove flavored. Yeah. But it's really really surprisingly good.
08:51
Speaker A
Feel like they make lollies for kids. So hard to open. I'm not a big fan of jellies.
08:57
Speaker A
Yeah. Like I don't go crazy for jellies, but you know, Frogs Alive. Wait, these are Australian made, so we Yeah. Yeah. Yeah.
09:03
Speaker A
Jeez Louise. This is going to break my
09:08
Speaker A
Go on, muscles. Please, please, please make it work. How How embarrassing if you Oh, look at that.
09:15
Speaker A
Thank you. Very hard. It's very strong flavor as well. Yeah. Oh, yeah. You get half an hour out of this.
09:30
Speaker A
You get half an hour out of it, but it'll be with you all day now.
09:33
Speaker A
I bet you'll be apologizing to people on the red carpet in 4 hours. Sorry about the clothes.
09:39
Speaker A
Clothes are such an intention. Yeah. It's an imposition. It's an imposition. This might be the first thing I might spit it out.
09:53
Speaker A
Thanks. That's just a lot. It's like numbing my mouth now. Yeah, but bang for your buck.
09:59
Speaker A
Definitely bang for your buck. Clove rock all day long. Bang for your That's nothing. I mean, that could be anything. That's generic is the thing.
10:05
Speaker A
This is very specific. So, my tongue is like actually numb. Yeah, that'll happen. Taste the original. I mean, I'm voting for Frogs Alive. Um, not even out of patriotism.
10:14
Speaker A
I'm voting for Clover Rock cuz that just nothingness. Sorry, Alans. And that means Australia won.
10:25
Speaker A
And that means you two are done. Y, I want to do this all day.
10:34
Speaker A
Thanks, lads. Thank you so much. Thank you. That was fun. How many years you doing this?
10:41
Speaker A
Watch yourself, love. Uh, I think we used the first one was 2018. 2018 with this one.
10:47
Speaker A
Where's amazing? I think I did it with Danny. I think I did it. Danny was launching food everywhere. The place was a mess, wasn't it?
10:55
Speaker A
It's like the Rolling Stones blasted through in the 70s. To the crew. There we go. You guys have some lazy soup. You can have it.
Topics:Margot RobbieColin FarrellAustralian snacksIrish snacksTim TamsSnack WarsLADbible EntertainmentVegemiteFairy breadFood tasting

Frequently Asked Questions

What is the general consensus between Tim Tams and Penguins?

Margot Robbie and Colin Farrell, along with the English crew, generally prefer Tim Tams over Penguins, citing better taste and texture.

What unique Australian snack seasoning is discussed?

Chicken salt is highlighted as a popular Australian seasoning, especially on fish and chips, and is appreciated for its distinctive flavor.

What is fairy bread and why is it significant in the video?

Fairy bread is bread with butter and sprinkles, a nostalgic treat associated with childhood parties, and is favored by the hosts for its simplicity and fun.

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